Breakfast
Well begun is half done
Breakfast is the first step on the journey of a day that slips into the water to emerge into the hills. Local fruit jams, proper honey, various types of bread, juices, cakes and then the savory one, with selected cold cuts, cheeses and fresh eggs. All’s well that starts with Breakfast
The large windows in the dining room absorb light directly from the sky overlooking the valley. The view is amazing and puts the guest in the best frame of mind to approach the day in a great mood.
Bath under the stars
The illuminated fortress at the top of the hill reverberates in the darkening evening and the stars begin to shine in the sky. This is it
I love Val D’Orcia because
I love Val D'Orcia because. They did not need asking twice: they proclaimed what they love about the valley with simplicity, irony, playfulness, and lightness...
Champagne Day
An exciting evening dedicated to the meeting between Champagne and haute cuisine, with an exceptional menu created together by Chef Carlo Cracco and our Chef Matteo Antoniello
Pienza nocturnes
Pienza nocturnes The gay confusion which animates the town by day is replaced by a clear silence in the evening and in the alleyways...
Radicofani
In the small square of Radicofani, in the presence of a Roman church which is a joy for the eyes and a gift for the heart there is a commemorative...
Via Francigena
Via Francigena. If you turn to the left then after a couple of kilometres you come to Vignoni Alto, a borgo of ancient beauty, and which boasts the the small church...
The avenue of cypresses
The avenue of cypresses. Traveling along the Cassia from San Quirico towards Radicofani, there is certainly no shortage of cypresses. They truly are the representation...
Val d’Orcia by bike
Val d’Orcia by bike. Wonderful. From Pienza you continue on the provincial road of Monte Amiata, you reach the provincial road 53...